∞ Wholemeal or turmeric croissant, plain € 1,80
∞ Stuffed croissant with jam or cream* € 2,00
*Nocciolata, classic vegetable cream, pistachio or cocoa
∞ Pain au chocolat € 2,00
∞ Viennoiserie pastry with berry jam € 2,00
∞ Apple Strudel € 2,00
∞ Savory croissant filled with Russian salad, turmeric mayonnaise and fresh salad € 4,50
∞ Product blast chilled and frozen
Chocolate covered cannoli, plain € 3,00
Stuffed chocolate covered cannoli* € 4,50
Cannolino € 1,00
Stuffed cannolino* € 1,50
*Classic vegetable cream, pistachio or cocoa
Tarts with various flavours € 3,00
Hazelnut muffin € 3,00
Mille-feuille € 1,50
Bullseye € 1,50
Smiles € 1,20
Farro pastries € 0,80
Farro braids € 0,80
Baci di Dama € 0,50
== All croissants and pastries contain gluten ==
Allergenic ingredients are highlighted in bold on the menu.
For more information, consult the information displayed in the restaurant or ask the staff.
*****
from Tuesday to Sunday from 12pm to 2.30pm
From tuesday till friday, excluding holidays, from 12:00 pm till 2:30 pm
1 main course
+ 2 sides of choice
+ glass of water
+ coffee
€ 13,00
*****
Moussaka: Greek dish of aubergines au gratin in the oven in layers of vegetable ragù, dehydrated soy and peas, béchamel sauce flavoured with nutmeg and cinnamon served on a bed of potatoes and fresh basil pesto
€ 10,00
Brown rice creamed with potato, leek and asparagus cream, served with raw asparagus tips marinated with lemon
€ 10,00
Whole wheat penne alla carbonara veg with vegetable bacon made from tofu and smoked wheat, soy cream, turmeric and black pepper
€ 9,00
Seitan marinated and cooked in Barbera Langarola stewed with leeks and carrots, baked with its stock, served with spiced potatoes according to the L’Orto recipe and chive mayonnaise
€ 10,00
Wrap stuffed with rice, vegetable ragù, vegetable cheese and seasonal veggies served with fresh salad and vegetable mayonnaise with chives
€ 8,00
Durum wheat lasagna with courgettes, carrots, soy ragù and vegetable bechamel sauce
€ 9,00
Chickpea farinata with broccoli served with chive mayonnaise
€ 7,00
*****
Allergenic ingredients are highlighted in bold on the menu.
For more information, consult the information displayed in the restaurant or ask the staff.
Bun stuffed with veggie burger*, stewed cabbage, vegetable cheese, dried tomatoes, gherkins, fresh salad and vegetable mayonnaise from L’Orto
+ 1 side of your choice
€ 12,00
Hot dog bun stuffed with Beyond Sausage*, sautéed onions and ketchup, served with baked potatoes and chive vegetable mayonnaise
€ 12,00
Pan pizza made with tipe 1 wheat flour and semi-wholemeal flour, tomato sauce, sautéed courgettes and dark vegetable cheese
€ 8,00
*Frozen product
*****
Purple cabbage julienned, marinated with apple cider vinegar and extra virgin olive oil
Fresh russian salad** of potatoes, carrots and peas with turmeric vegetable mayonnaise, served with fresh salad
Baked turmeric cauliflower
Baked Pak Choi (Chinese Cabbage) with herbs de Provence
Eggplant cut into cubes and sautéed in the oven with cherry tomatoes
Baked potatoes flavoured with rosemary and sweet paprika served with chive mayonnaise
**Product blast chilled and frozen
€ 5,00
Service € 2,00
*****
La Lussuria
Soft wheat flour cake with dark chocolate, filled with apricot jam, served with black cocoa foam
Tiramisù
Spoon dessert with a rice and corn sponge cake base, naturally gluten-free ingredients, coffee and chantilly cream
Pistacchietto
Spoon dessert with sponge cake base and pistachio chantilly cream
Gluten free dessert
Spoon dessert with gluten-free sponge cake base on request
€ 4,50
*****
The dishes are prepared with fresh products, therefore there may be changes or extra menu dishes.
For information on allergens, ask our staff.
APERITIF MENU € 15,00
Drink + platter of veg cold cuts, veg cheese, farinata, crostini with Russian salad, guacamole and corn chips
Aperitifs € 7,00
Spritz
Aperol
Campari
Violet Giada’s Spritz
Prosecco, violet syrup and tonic water
Hugo
Prosecco, tonic water, elderflower syrup and fresh mint
Rossini
Prosecco with strawberry syrup
Negroni
Gin, vermouth and Campari
Americano
Vermouth and Campari
Non-alcoholic alternative
Seitan marinated and cooked in Barbera Langarola stewed with leeks and carrots, baked with its stock, served with spiced potatoes according to the L’Orto recipe and chive mayonnaise
€ 10,00
Wrap stuffed with rice, vegetable ragù, vegetable cheese and seasonal veggies served with fresh salad and vegetable mayonnaise with chives
€ 8,00
Durum wheat lasagna with courgettes, carrots, soy ragù and vegetable bechamel sauce
€ 9,00
Chickpea farinata with broccoli served with chive mayonnaise
€ 7,00
Service € 2,00
*****
Fresh russian** salad of potatoes, carrots and peas with turmeric vegetable mayonnaise, served with fresh salad
Baked turmeric cauliflower
Sautéed champignon mushrooms flavoured with chives
Baked Mantua pumpkin thyme scented
Baked potatoes flavoured with rosemary and sweet paprika served with chive mayonnaise
**Product blast chilled and frozen
€ 5,00
*****
Water
Glass* € 0,50
Bottle 500 ml € 1,50
Bottle 750* ml € 2,00
*Microfiltered Water, Compliant with the Decree of 06.23.2003
n°181/2003 of the Ministry of Health
Cold press juice
Glass 250 ml € 4,00
Jug 400 ml € 6,00
Orange juice € 4,00
Organic drinks
Water and mint €2,50
Orange Soda€ 3,00
Lemonade € 3,00
Chinotto € 3,00
Organic cola € 3,00
Lemon tea €3,00
Peach tea € 3,00
Pear juice € 3,00
Peach Juice € 3,00
Wild Blueberry Juice € 3,00
Mole Cola € 3,00
Mole Cola Zero € 3,00
Tonic €3.00
Kombucha
Rosemary and sage € 5,00
Wine by the glass € 5,00
SPARKLING WINE
Millesimato Extra Dry, Corte dei Rovi – Altavilla Vicentina, Veneto – 11% vol. – € 21,00
WHITE WINE
Falanghina Benevento IGP, Cantina di Solopaca – Solopaca, Campania – 12,5% vol. – € 22,00
Roero Arneis DOCG, Antica Cantina di Calosso – Ovada, Alessandria – 13,5% vol. – € 21,00
Erbaluce di Caluso DOCG, Fontecuore – San Giorgio Canavese, Piemonte – 12,5% vol. – € 19,00
Grillo Sicilia DOC, Fonte Frontini – Sicilia – 12,5% vol. – € 19,00
ROSE’
Langhe Rosato DOC, Vigna Riccardo – Montà, Piemonte – 14% vol. – € 21,00
RED WINE
Albugnano DOC, Tenuta Tamburnin – Castelnuovo Don Bosco, Piemonte – 14,5% vol. – € 26,00
Freisa D’Asti DOC, La Giulietta, Tenuta Tamburnin – Castelnuovo Don Bosco, Piemonte – 13,5% vol. – € 21,00
Nero D’Avola DOC, Nicosia – Trecastagni, Sicilia – 13% vol. – € 17,00
Dolcetto Diano D’Alba DOCG, Roberto Bolla – Without Added Sulphites – Diano D’Alba, Piemonte – 14% vol. – € 17,00
Montepulciano D’Abruzzo DOP, Cantina Tolo – Tollo, Abruzzo – 13,5% vol. – € 26,00
Nebbiolo D’Alba DOC, Vigna Riccardo – Montà, Piemonte – 14% vol. – € 22,00
Barbera D’Alba DOC, Roberto Bolla – Diano D’Alba, Piemonte – 14% vol. – € 18,00
Spirits
Grappa € 4,00
San Simone € 4,00
Montenegro € 4,00
Beers € 6,00
Baladin is an Italian brewery founded in 1996 in Piozzo in the province of Cuneo by master brewer Teo Musso
IPPA 33cl – 5.5% ABV
A bright amber colored beer with white foam. On the nose, clear citrus notes of mandarin combined with hints of melon and mango. In the mouth, the particular reinterpretation of the classic English IPAs is evident, where the yeast strain selected and grown in the brewery determines the absolutely Baladin imprint. A surprisingly drinkable beer that leaves the mouth clean and satisfied, thanks to its balanced bitterness and the harmony between the hops used.
Nazionale 33cl – 6.5% ABV
A beer with an intense yellow color, with a very delicate haze and a fine white foam of good persistence. It has a nice balance with the moderate bitterness of Italian hops, harvested from the company’s own hop fields and grown directly by Birrificio Baladin. A clean and drinkable beer that certainly satisfies the palate of those who want to drink well
Botanic 33cl – Alcohol-free – <0% ABV
Opalescent straw yellow in color. White, light and evanescent foam. Intense hints of cereal with elegant notes of bread crust accompanied by aromas of Cannabis sativa. When tasted, the clean body surprises with its freshness and balsamic notes that persist for a long time. The pleasant bitterness evident on the finish of the gentian root and the fresh and persistent balsamic note leave the mouth clean and make the beer pleasant to drink
Biova Project is a circular economy project that transforms unsold bread into craft beer. The first Italian beer against food waste.
Biova Classica 33cl – 4.7% ABV
Lager Chiara is inspired by the Kölsch recipe: a great classic with an unexpected touch of salt, which makes it incredibly drinkable. American Bitter with the classic notes of famous English beers, with a sensitive American hopping that gives gentle citrus and tropical notes.
Thanks to the recovery and use of bread, we replace 30 to 50% of barley malt, allowing a real saving of raw materials and reducing the environmental impact.
Biova Leggera 33cl – 3.7% ABV
Session IPA a beer for those who like to stay light, but prefer strong flavours. Low alcohol and fewer calories. In this recipe, recovered rice replaces up to 16% of barley malt.
Guinness Irish brewery founded in 1759 by master brewer Arthur Guinness
Draught Stout 33cl – 4.2% ABV
Dark in color, dense and with an unmistakable flavor, Guinness is a beer with a long history behind it. It is the intensely roasted flavor that distinguishes the beer produced in the Guinness brewery, whose basic ingredient is a highly roasted barley malt. Filtered and pasteurized beer.
Fair Trade Organic Coffee € 1,50
American Coffee € 1,50
Coffee Macchiato € 1,60
Decaffeinated Coffee € 1,60
Barley Coffee € 1,60
Ginseng coffee € 1,80
Cappuccino with Vegetable Milk* € 2,00
Vegetable milk* € 2,00
Latte* Macchiato € 2,50
Latte* Macchiato Barley/Ginseng € 2,60
Caffè Leccese € 2,50
Marocchino € 2,60
Mocaccino € 2,80
Bicerin Vegan € 5,00
Shaken coffee € 4,00
Shaken coffee Corretto € 4,50
Tea/Herbal teas € 3,00
Chai Tea € 4,00
Chai Latte € 4,00
Hot Chocolate € 3,50
Hot Chocolate with Vegetable Cream € 4,00
* Almond / Soy / Oat / Rice / Coconut
Allergenic ingredients are highlighted in bold on the menu.
For more information, consult the information displayed in the restaurant or ask the staff.